Vision

To help transition Japan to a peace promoting post-carbon country while enjoying every step of the process.
僕のビジョンは、祖国日本で、平和文化を育みポストカーボン(Post-Carbon) 社会を促進してゆく事です。
化石燃料や原子力に頼らず、他国の資源を取らない、
自給自足な国へのトランジションを実現させてゆきたいです。

Friday, September 28, 2012

ブロックスゆりことパーマカルチャーインタビュー

A precious interview with Yuriko Bullock of the Bullocks Permaculture Homestead. The interview is in Japanese but it's worth watching the first 2 minutes, you can get a feel for her being. She rarely uses the P-word (permaculture) but I think she really embodies it.

She and Bliss Ranger Nico taught me the importance of laughing.
I'm adding it to the permaculture principles.

ブロックス・パーマカルチャー・ホームステッドの
ゆりこさんとガーデンインタビュー。
彼女の生き方が伺えます。
ブロックスのゾーン1ガーデン(一部)ツアー込み。

パーマカルチャーという言葉を滅多に使わないですが、
実践者では達人です。愛と経験豊富な素敵な女性。

彼女から学んだ事、
何より大切なのは笑い。
Enjoy.


Thursday, September 20, 2012

第2次原発告訴団全国総決起集会と

Below is a invitation to the second national gathering on a class action lawsuit against the nuclear industrial complex. They are offering cheap bus rides leaving from Shinjuku.

And a petition from AVAAZ regarding the appointment of a nuclear insider as the head of the new nuclear regulatory body.


経産省テント広場より
ーーーーーーーーーーー
テントひろばです。

直前のことで恐縮ですが、9月22日(土)いわき市で行われる「第2次原発告訴団全国総決起集会」に参加するための貸切バスに若干の空席がございます。参加ご希望の方は「テントひろば」までお申し込み下さい。締め切りは21日午後7時、参加要領は下記のとおりです。

                  記

 日時 9月22日(土) 08:00  新宿駅西口スバルビル前集合

              08:30 出発 13:00会場着

[いわき市文化センター]

              13:30 「告訴団全国総決起集会~デモ」

              17:00 いわき市出発  21:00新宿帰着

 参加費 ¥3,000 (昼食弁当付き)

       (参加費の支払いは当日バスで)

 申し込み先 「テントひろば いわきバスツアー係り」まで

       Tel 070-6473―1974(テント) 090-3919-0604(淵上)




AVAAZより
ーーーーーーーーーーー
日本全国の親愛なる皆様

野田佳彦首相は「独立」機関であるべき原子力規制委員会の委員長に原子力ムラの中心人物を任命しました! しかし国会における承認無しでは田中俊一氏を委員長に就任させることができないので、今すぐ私たちが行動を起こせばこの人事案を足止めすることができます。

田中氏の任命は原子力業界の夢でした。原子力損害賠償紛争委員会の委員も努めた同氏は、自主避難した福島県民への賠償に反対しました!野田首相が田中氏の就任を確定させるためには、次期国会において国会議員の承認を必要とする障害が残されていま。国会最大の野党陣営である自民・公明両党の国会議員も、この問題に関しては意見が分かれているようです。国会が招集される前に市民が怒りの声を合わせて国会議員たちに突きつけることができれば、この人事案を撤回させることができるかもしれません。

臨時国会は数週間の内に招集される予定です。この嘆願書に署名して自民・公明両党の党幹部に田中氏の任命に反対するよう訴え、そしてこの署名をお知り合いの皆さまにも広めてください署名が3万人分集まりましたら、直接両党の党本部に提出します。
http://www.avaaz.org/jp/no_to_tanaka_rb/?bEPthab&v=18107 

新たに設置される原子力規制委は原子力発電所の廃炉作業を監督し、厳格な安全基準を遵守させる役割を担っています。しかし田中氏の原子力規制委員長の就任は同委員会の信頼性に大きな打撃を与えることになり、福島第一原発事故を引き起こしたずさんな旧来の政策がまかり通ることにもなりかねません。さらに憂慮するべきは一旦委員長への就任が決定すれば田中氏は法律によって守られ、少なくとも5年間は委員長を解任されることはありません。田中氏の就任を阻止できる唯一のチャンスは今しかないのです

田中氏を任命するにあたって野田首相は国会閉会中に原子力規制委の委員を任命できる首相権限を行使するという、卑怯な手段に出ると思われます。しかし野田首相の権限にも限界があり、次期国会において国会議員は田中氏の任命を拒否することができるのです。自民・公明両党の幹部は、田中氏を支持すれば世論の怒りを買うことを理解しています。両党幹部に市民の声を代表するよう訴え、彼らが私たちと考えを同じくするように働きかけましょう

野田首相は9月19日に田中氏を任命し、国会は任命後ほどなくして招集される予定です。オンライン嘆願書に今すぐ署名して自民・公明両党の国会議員に田中氏の委員長就任に反対するよう訴え、これをお知り合いの方々にも署名を広めて頂くようお願いいたしま:
http://www.avaaz.org/jp/no_to_tanaka_rb/?bEPthab&v=18107 

日本は今まさに、原子力の無い未来に向かって進んでいます。市民の手によるこの取り組みにさらなる勢いを付け、ゴールに向かって進んでいきましょう。

希望と決意を持って

喜晶 、路、キア、エマ、リッケン、イアン、および Avaazチーム一同

詳細情報:

47News 原子力規制委が発足 田中委員らを任命
http://www.47news.jp/news/2012/09/post_20120919115300.html

信濃毎日新聞 原子力規制委が発足 田中委員長らが任命
http://www.shinmai.co.jp/newspack3/?date=20120919&id=2012091901001147

時事通信 田中氏任命に反対=民主有志
http://www.jiji.com/jc/c?g=pol_30&k=2012091800800

東京新聞 規制委始動 田中委員長が表明
http://www.tokyo-np.co.jp/s/article/2012092090070114.html





AVAAZについて
Avaaz.orgは世界の人々の声や価値観が政策決定に反映されるよう世界規模でキャンペーンを行う非営利団体です(Avaazは様々な言語で「声」を意味します)。Avaazは政府や企業から一切資金援助を受けず、ロンドン、リオデジャネイロ、ニューヨーク、パリ、ワシントンDC、そしてジュネーブを拠点とするスタッフにより運営されています。 +1 888 922 8229 

10月 瞑想・マインドフルネス・イベント(ティクナットハン)

Plum Village (Thich Nhat Hanh) event in Tokyo and other parts of Japan this October.
I'll be translating at the event in Nagano which will be held at a permaculture venue.


東京サンガすもも村のブログより。
長野のイベントでは通訳をする予定です。
素敵なブラザーとシスターと意識を深めよう!

2012年10月シスター・ブラザー来日【総合】情報


今年10月、2週間にわたり、ティク・ナット・ハン(タイ)のお弟子さん4名が来日し,東京、浜松、安曇野など各地でリトリート(合宿型の瞑想会)や法話が行われます。

ティク・ナット・ハン(タイ)の瞑想や教えに触れられる最高の機会です。ぜひふるってご参加ください。

 ★お申し込みなど詳しくは、各地の情報内にある連絡先まで、よろしくおねがいします。                                                                                                                                 


ブラザー・ティク・チャン・ファップ・カム
シスター・ハンニゥム
  

シスター・タンニゥム
ブラザー・ファップドゥン





【 全日程 】

   ■10/4(木)東京(夜)・代々木イベント


   ■10/5(金)東京(夜)・新宿朝日カルチャーセンター法話

   ■10/6(土)~8(月祝)東京・八王子リトリート

   ■10/11(木)静岡・トランジションタウン浜松
                                           気づきのミニリトリート

   ■10/13(土)~14(日)長野・安曇野リトリート



【チラシ画像】
※クリックして拡大してください。それでもあまり大きくならない場合は、画像をデスクトップに「ドラッグ・アンド・ドロップ」して、それを拡大してごらん下さい。



Tuesday, September 18, 2012

Bullocks Permaculture Homestead 2012 (part 4) The Pit Roast


Always nice to start off with some fruits!
Second flush of red raspberries.
mmmmm tasty.

Now to the scene of the crime.

Respectful Animal Harvesting, Traditional Pit Roast & Primitive Fire-making
Two day workshop with Gabriel Kelly, Saturday & Sunday, August 25 & 26 in Deer Harbor. Topics include Animal Harvesting: our culture’s relationship with life and death; Tactics on field dressing and basic skinning and uses of skin; Gutting the animal and exploring anatomy and organs; Different meat cuts, styles and uses; Curing, storage and cooking; Different uses of all parts of the animal’s body; Traditional underground roasting Primitive fire-making: Cost: Full 2-days, Suggested Donation: $150. Daily:Animal Harvesting: Saturday, Aug. 25, Suggested Donation: $100 Fire-making & Pit Roast: Sunday, Aug. 26, Suggested Donation: $65 including fire kit.

I didn't attend the workshops but there were rave reviews about the animal harvesting workshop. I heard that the sheep died very peacefully and Gabriel facilitated the process with humility and ease. Gabriel is quite the human and has extraordinary stories. He does primitive-skills workshops here and there, so check him out.

There is just too much tempting things going on at the Bullocks Permaculture Homestead, around Orcas, and on the various surrounding islands. So, I missed the workshops but I did attend the pit roast.

By the way, the evolution of my food identity.
Omnivore -> vegetarian/pescatarian -> localvore -> flexitarian
Something like that.

Anyways, off to the pit roast!


a foot
from the day before


The pit


The uncovering
Nothing like being an adult chillin' in the background while watching kids labor
Kids, ain't no free meals in this world
It makes me excited to see young ones learning these primitive skills.
We need less school and more living! - says the grad student

Pit roasting is quite an art with lots of different variables:
meat size, type of stone, size of fire, the plants used to cover the food, time, etc.
Gabriel seemed quite pleased with this experiment.


After removing the coals and dirt,
a layer of abundant and invasive local reed canary grass peaks out.
In the tropics banana leafs are commonly used.


The food is wrapped in a wet sheet in order to keep the dirt out and moisture in.
With banana leaves this would not be needed.


A large basket made of chicken wire makes it easy to pull the main event out.


Boom!
Large old cabbage leafs surround the tender meat and vegetables that have been cooking for several hours. 
Beautiful.

It's quite empowering to learn how to do things without fossil fuels.
Good food and good fun without centralized energy.


To be primitive or civilized.
We were posed a question about whether we needed silverwear and plates...
...and we went for it.
The sensual experience of eating the food with your fingers is really magical.
I've recently realize how unnatural it is for me to be intimate with my food,
yet I enjoy it so much.


A beautiful assortment of earth roasted nutrients.
Creamy garlic and leek, delightfully sweet beet, carrot and parsinip accompanying
juicy and tender sheep, rabbit, and venison,
on a cabbage leaf plate.

I think this is 100% from the island.


Life on Orcas

The man with the beard is Walter who is an amazing wood carver.
He teaches free woodcarving workshops to anybody interested.
A very special being.


The night concluded with a fire, some guitar,
and then a family string-band jam.

food, art, music, permaculture

Thursday, September 13, 2012

Bullocks 2012 part 3

写真でなんとなく分かるかな?
Part 3 of my pictures from Bullocks.


The Friday morning meeting extraveganza!!!
This is an all-purpose meeting, full of business, the weeks visitor info, jokes, stories,
detailed conversation about nut and bolt size, and more.
An interesting lens into the Bullocks' process.

Cuddling, massage, eating, stretching, and yoga also happen during meetings.


I've recently enjoyed eating straight from the source.
The ultimate fresh and local.
Blackberry and brassica flowers are my favorites.
It's also energy efficient and economical.


Visitors cleaning the fridge that smelt like death.
Some creature blood seemed to have been spilt inside.
Communal farm fridges can be scary sometimes.
A good way to discourage use of energy intensive appliances.


Red washington
The tree was littered with beautiful deep red plums


Yuriko catching the plums as I picked them
Always fun to work together


Chai chai plum shot


Drying plums
The plums were dumping fruit and the fruit enthusiasts couldn't eat them fast enough.
That's when drying, canning, wine-making, and other preservation methods become important.
Processing is also good when you have a variety of fruit that is not so exciting fresh.


The fridge food dehydrator.
The heat from the fridge is channeled into a food dehydrating box.
Looks easy to make and you can get consistent heat 24/7.


Keets slowly exploring around the homestead


Gravensteins apples
Great for cooking


Yuriko herding keets with palm frans.
Cute


Shiro plums
Golden sacks of delicately sweet plum nectar
A real summer treat
They drip with juice as you bite in


Dahlia
An explosion of beauty


The money plant
Really neat looking seed pods


The Bullocks crew doing what they do.
Being free, Having fun


The representatives of Japan.
Japanese are so weird!

And now.......harvesting duck we live with.
I pretty much only eat meat when I'm with farmers.
I trust conscious farmers.


Death can be beautiful


Charlie dunking the duck in hot water to open the feather pores




Pulling off the feathers together


Laughing in the face of death
Life, death, and laughter in-between
Thats the way to enjoy life

This duck, Bob, was then transformed into Peking duck.
Thanks bob.

Saturday, September 8, 2012

9/15~9/16 Bullocks Fall Plant Sale 2012 (Bullocks Permaculture Nursery)


Bullock's Permaculture Farm and Nursery Presents:


FALL PLANT SALE

20-50% off ALL PLANTS!!!

Saturday and Sunday
September 15th and 16th
10am-4pm
DEER HARBOR, Orcas Island



Plants for sale include:

Apples, Pears, Blueberries, Plums, Mulberries, Asian Pears, Kiwis,

Grapes, Figs, Quince, Bamboo, Peaches, Raspberries, Boysenberries Pine

Nut Pines, Chestnuts, Walnuts, Trees with Edible Leaves, Culinary

Herbs, Shade Lovers, Native Plants, Screaming Deals, Nitrogen Fixing

Fruiting Shrubs, Exotic Botanical Treasures, Deer No-Likey Plants,

Perennial Vegetables, Caffeine Producing Plants, Medicinal Plants,

Plants for Swampy Wet Spots, Plants for Rocky Dry Spots, Free Plants,

and Much, Much MORE!!!

*Including permaculture planting tips*


FREE WORKSHOPS:
SATURDAY 9/15 @ NOON

Introduction to Horticultural Witchcraft and Wizardry:
Come and see the Magic in Action: A walking talking tour of holistic
orchard management, wildlife habitat enhancement, water catchment,
exotic botanical treasures, Permaculture design in action, and much
more!

SUNDAY 9/16 @ NOON
Teaming with Microbes:
Hands on demonstration of cutting edge technology for making sure
everyone is invited to your soil food web party with compost tea
brewing, arboreal biological enhancement, and mycorrhizal fungi
inoculation! Love your plants with ebullient enthusiasm!

FOR MORE INFO,
nursery(at)permacultureportal.com
360.376.6152


Check out this Plant Guild! - demo
Nut tree + Insectary + Dynamic Accumulator + Weed Barrier + Nitrogen Fixer





Wednesday, September 5, 2012

Back at the Bullocks 2012 part 2

ここ数日のブロックス・パーマカルチャー生活。
日本語休憩中。
ソーリー

Another few amazing days at the Bullocks.


The Bullocks crew making earthen plaster. A mix of clay subsoil, sand, horse manure, chopped straw, wheat paste, and fresh cow manure. What a fantastic material! All ingredients are biodegradable, cheap and easy to access here. Its also a fun non-toxic process that kids can join in. Plus, it's a great work out, especially for your legs and hips during the stomp-mixing process. Best to have pumping music (live band if possible), fresh fruits, water, and sun.


Sam and skill-builder Charlie examining a leaking kitchen faucet. 
It's important to investigate problems and figure out how to fix it.
Learn how to be the expert by doing.


The duck enclosure. 
This area is a duck, pear, mint, rhubarb guild.
Umbrellas for shade and a pond-like area is provided to keep our ducks comfortable.
Bullocks talk about how ducks have helped keep the slug population low in the garden.
They also lay very tasty eggs and are awesome creatures to observe.
Four of them were recently harvested and we had delicious Peking duck and slow cooked roasted duck.


Wine making with champaign yeast and fruits from the property.
They recently got a champaign corker to make some serious champaign.
No messing around


Afternoon light shining on the root and fruit celler.
The structure is made with ferro-cement, and the frame for the roof is made from two metal satellite dishes.
The structure is shaded with edible plants to keep temperature low.
Not only is this a space for storage, it is also a productive space.

 Permaculture principles: obtain a yield, small-scale intensive systems, staking functions, 
use biological resources, energy planning


Charlie putting flashing on the boat shed.
He's a great one to have around.
Electrician, builder, scavenger, magic card enthusiast. 
Very important permaculture qualities.


Yuriko creating a sub-saharan Africa themed coop for the keets.
Madrona branches sets the scene and serves as a roosting branches.


Cuuuuute!
In Japanese we say kawaiiiiiiiii (very common phrase)


The amazing green house.
Made from many scavenged materials, this is a great element for learning about energy,
staking functions, and redundancy.


In addition to sun and humans, heat is also generated by the wood-stove shower and sauna.
We made dehydration racks, for herbs and fruits, that are used in the sauna.
During harvest time, the Fall, the sun sets earlier, the day becomes cooler, and solar dehydration becomes more difficult.
But, as it cools, we take more saunas, so there is extra heat to use for dehydration.
Connecting needs and yields.


Marsh weeds have been used more extensively on the garden beds as mulch.
Fresh grass clippings are also popular, as it is said to add nitrogen to the soil, discourage snails and slugs, and decompose quickly. We also produce quick a bit of it.
Using onsite resources.


Onions drying next to the ping pong table,
with the aloha lodge in the background.
The alders dominate this area but they will be replaced by chestnuts (succession).


Freshly harvested onions drying in the sunset.


Tonga sneaking out of the bushes with hunting eyes.
He was carrying a vole in his mouth garnished with an oregano flower.
All creatures at the Bullocks seem to be foodies.

Now for the weekly family dinner!


We begin with various beautiful farm salads, 2~3 days young pickles, and pasta.
Behind is a blueberry plant wrapped to keep birds and maybe kids away.

Reminds me of Christo (below)

(downloaded from www.fotopedia.com)


eat your veggies


Zucchini (aka corgette), eggplant (aka aubergene), and shiitake from logs.
veggie love!
I think we grilled lamb too.


We also enjoyed this beautiful corn called hookers blue. 
While the kernals are white-yellow it is very juicy and sweet,
then as it turns purple it becomes more starchy.
This one was a delightful cocktail of both flavors.
The skill-builders like to eat it raw.


Spending the evening together around a fire.
Story time.